Our Menu
Small Plates
PLUM Salad *GF
$11.00
Seasonal mix greens, mints, cucumbers, pickled carrots, shallot chips, sunflower seeds with spicy lime dressing | ADD Grilled chicken or beef $5 | ADD Salmon $10
Kimchi Fries
$9.00
French fries, spicy mayo, scallions topped with spicy pickled cabbage
Curry Puff *VG
$9.00
Sweet potatoes, onions, edamame, corn and snow peas with curry powder filling in puff pastry
Chive Pancake *VG
$9.00
Fried vegetarian chive pancakes served with soy vinaigrette dipping sauce
Crispy Spring Rolls
$9.00
Chicken sausages, carrots, taro, glass noodles and cabbages served with nuoc cham sauce
Edamame *VG
$7.00
Steamed organic edamame with sea salt
Steam Dumplings *VG
$9.00
Sweet peas, carrots, spinach, cabbage and tofu bits served with sweet soy vinaigrette sauce
Chicken Wings
$11.00
Deep fried chicken wings, caramelized with Chef Special's herb blend sauce, fried onion, and cucumbers.
Plum Platters
$17.00
Combo of spring rolls, steamed dumplings, curry puff, and edamame
Fish Cake
$9.00
Deep fried minced fish patties with herbs and curry paste served with sweet chili dipping sauce
Chef Specials
Spicy duck curry
$25.00
*GF roasted duck confit slowed cooked in creamy coconut milk and spicy Panang curry paste, grape tomatoes, lychee and cilantro served with jasmine rice.
Shaken Steak and Egg
$23.00
Sauteed cubed steak, two sunny side up eggs, onions, scallions and cilantro served with white rice
Ginger Salmon
$23.00
Grilled 6 oz Atlantic salmon with fresh ginger, scallions sauce and sauteed baby bok choy served with a side of white rice
Chicken Curry Rice *GF
$18.00
White meat chicken breast slow cooked in creamy coconut milk and spicy Panang curry paste, cilantro, crispy onion served with jasmine rice and sunny side up egg
Banh Mi
Vietnamese sandwich on toasted French baguette with pickled carrot, cucumber, cilantro and spicy mayonnaise | Add fried egg $2.00
Grilled 6 oz Atlantic Salmon Bahn Mi
$19.00
grilled 6 oz Atlantic salmon Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise.
Spicy Chicken curry Banh Mi
$16.00
Spicy Chicken curry on a Vietnamese sandwich on a toasted French baguette with mix green, cucumber, cilantro, and spicy mayonnaise.
Grilled Lemongrass Chicken Breast Bahn Mi
$14.00
sliced grilled lemongrass chicken breast Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise.
Grilled Marinated Beef Banh Mi
$14.00
shaved 5 oz ribeye grilled marinated beef Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise.
Fried Seasoned Tofu Bahn Mi
$12.00
lightly fried organic tofu. Vegan options available Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise.
Onion Omelet Banh Mi
$12.00
onion, scallion omelet Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise.
Pho Noodles Soup
Gluten free noodle soup in homemade simmered broth, thin rice noodles, beansprouts, scallions, onion, jalapenos and lime wedge.
Spicy Quack quack* GF
$25.00
Crispy roast duck confit, thin rice noodle soup in homemade spicy chili garlic broth, scallions, onion, beansprouts, jalapenos, and lime wedge
Super Bowl Pho
$18.00
Combo of rare beef eye round, smoked brisket and grilled steak
Steak & Brisket Pho
$16.00
Rare beef eye round and smoked brisket
Chicken Pho
$15.00
Chicken breast in chicken broth
Vegan Pho *VG
$14.00
Vegetables clear broth, baby bok choy and shiitake mushroom
Bun
Cold vermicelli noodles served with mix green leaves, cucumber, mint leaves, pickled carrots, cilantro, fried shallot and sunflower seeds and nuoc cham dressing
Grilled 6 oz Atlantic Salmon
$19.00
Grilled 6 oz Atlantic Salmon in cold vermicelli noodles served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried shallot, sunflower seeds and nuoc cham dressing Vegan dressing available upon request
What ‘s A Bun ?
$19.00
Combo of grilled chicken, spring rolls and fried egg, in cold vermicelli noodles served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried shallot, sunflower seeds and nuoc cham dressing
Grilled Lemongrass Chicken Breast
$16.00
Grilled Lemongrass Chicken Breast in cold vermicelli noodles served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried shallot, sunflower seeds and nuoc cham dressing
Grilled Marinated Beef
$16.00
Grilled 5 oz shaved and marinated ribeye in cold vermicelli noodles served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried shallot, sunflower seeds and nuoc cham dressing
Fried Seasoned Tofu bun
$14.00
Fried Seasoned Tofu in cold vermicelli noodles served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried shallot, sunflower seeds and nuoc cham dressing Vegan dressing available upon request
Fish Cake Bun
$18.00
Spicy fish cakes in cold vermicelli noodles served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried shallot, sunflower seeds and nuoc cham dressing
Sides
Sauteed Baby Bok Choy
$7.00
Garlic Fried Rice
$7.00
*vg Fragrance garlic , scallion fried rice
Homemade Chilli Bomb
$2.00
Chilli, garlic and oil
Sauteed Bean Spouts and Scallions
$7.00
Steam Mixed Vegetables
$5.00
Fried Egg
$2.00
Steam Noodles
$3.00
Thin rice noodles
Dessert
Halong Pearl
$7.00
*VG *GF Taro pearl in coconut cream serve warm
Muine Sunset
$7.00
*vg Agar herbal jelly like, in ice and unbleached organic brown sugar